For the brandy cream
|250 ml ml||Cream Cream|
|2 tbsp tbsp||Icing Sugar Icing Sugar|
|3 tbsp tbsp||Brandy Brandy|
|1 packet packet||Chocolate Tartlets Chocolate Tartlets|
Mini Chocolate Tartlets with Brandy Whipped Cream
1 Prepare the Mini Chocolate Tartlets according to package instructions.
2 In a bowl, combine the cream and icing sugar. Whip together using an electric whisk until soft peaks form.
3 Gently fold in the brandy.
4 Serve the Mini Chocolate Tartlets with the brandy whipped cream.