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Mini chocolate tartlets with brandy whipped cream

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Ingredients

For the brandy cream

250 ml ml Cream Cream
2 tbsp tbsp Icing Sugar Icing Sugar
3 tbsp tbsp Brandy Brandy
1 packet packet Chocolate Tartlets Chocolate Tartlets

Mini Chocolate Tartlets with Brandy Whipped Cream

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20 min
(1)

Method

1 Prepare the Mini Chocolate Tartlets according to package instructions.

2 In a bowl, combine the cream and icing sugar. Whip together using an electric whisk until soft peaks form.

3 Gently fold in the brandy.

4 Serve the Mini Chocolate Tartlets with the brandy whipped cream.