The recipe was added to the favourites.
Show favouritesThe recipe was removed from the favourites.
Show favouritesAn error occurred. Please try again.
Ingredients
| 500 g g | Blueberries Blueberry | ||
| 2 | Lime Lime | ||
| juice and grated peel | |||
| 60 g g | Brown Sugar Brown Sugar | ||
| Champagne Champagne | |||
| 2 bottles | |||
For Garnish
| 1 handfuls handful | Mint Mint |
Blueberry Champagne
This recipe was liked
This recipe was disliked
An error occurred. Please try again.
0:10 min
(1)
Method
Leave the blueberries slightly frozen.
Mix with the lime juice and sugar, then let it defrost completely, then cool.
To serve, spread the blueberries with juice onto 8 glasses and pour in chilled champagne. Garnish with mint.
Tip: The drink also tastes non-alcoholic: then add blueberries instead of champagne with bubbly mineral water.
