|1 pieces piece||Baguettes Baguette|
|cut in half lenghtways|
|1 cloves clove||Garlic Garlic|
|cut in half|
|8 pieces piece||Tomato Tomato|
|cut into quarters|
|1 dash dash||Olive Oil Olive Oil|
|1 pinches pinch||Salt Salt|
|1 tbsp tbsp||Basil Pesto Basil Pesto|
1. Mix the tomatoes with the pesto, a little olive oil and salt and pepper. Toast the bread.
2. Rub the toast vigorously with the cut side of the garlic. Top with the tomatoes and serve hot.