Big on Quality, Lidl on Price
Banana Chocolate Trifle in Glass

The recipe was added to the favourites.

Show favourites

The recipe was removed from the favourites.

Show favourites

An error occurred. Please try again.

Ingredients

50 g g Dark Chocolates Dark Chocolate
1 large large Eggs Egg
120 g g Cream Cream
(Whipped)
40 g g Icing Sugar Icing Sugar
100 g g Chocolate Chip Cookies Chocolate Chip Cookie
2 tbsp tbsp Irish Cream Liqueur Irish Cream Liqueur
180 g g Bananas Banana

Banana Chocolate Trifle in Glass

This recipe was liked

This recipe was disliked

An error occurred. Please try again.

30 min
(4)

Method

  1. Chop the chocolate and melt over a hot water bath. Remove and allow to cool. Separate egg, whip egg whites stiff. 90g Cream also stiff. Egg yolks and sifted icing sugar for2-3 minutes until thick. Add the remaining cream.
  2. Add the chocolate slowly and stir well. Beat the whipped cream and the egg whites and leave to cool for about 30 minutes.
  3. Crumble cookies and distribute them in 4 evenly portioned glasses. Sprinkle with liqueur. Peel 1 banana and cut into thin slices. Spread over the cookies and pour over chocolate. Cover the glasses for at least 2 hours.
  4. Before serving, peel the remaining banana and cut into slices.

Diet

Protein6 g kCal421 Kilojoule1761