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Banana Chocolate Trifle in Glass

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Ingredients

50 g g Dark Chocolates Dark Chocolate
1 large large Eggs Egg
120 g g Cream Cream
Whipped
40 g g Icing Sugar Icing Sugar
100 g g Chocolate Chip Cookies Chocolate Chip Cookie
2 tbsp tbsp Irish Cream Liqueur Irish Cream Liqueur
180 g g Bananas Banana

Banana Chocolate Trifle in Glass

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0:30 min
(4)

Method

  1. Chop the chocolate and melt over a hot water bath. Remove and allow to cool. Separate egg, whip egg whites stiff. 90g Cream also stiff. Egg yolks and sifted icing sugar for2-3 minutes until thick. Add the remaining cream.
  2. Add the chocolate slowly and stir well. Beat the whipped cream and the egg whites and leave to cool for about 30 minutes.
  3. Crumble cookies and distribute them in 4 evenly portioned glasses. Sprinkle with liqueur. Peel 1 banana and cut into thin slices. Spread over the cookies and pour over chocolate. Cover the glasses for at least 2 hours.
  4. Before serving, peel the remaining banana and cut into slices.

Diet

Protein 6g kCal 421 Kilojoule 1761

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