199 kcal per person
835 kJ per person
1.Wash lime with hot water and grate some of the peel.
2.Squeeze lime and grapefruit.
3.Clean chili, core it and cut it roughly.
4.Peel and roughly chop kaki and banana.
5.Puree with chili and a little grapefruit juice.
6.Add the remaining grapefruit and lime juice as well as grated peel and puree again until frothy.
7.Season to taste with a little sugar.
8.Pour the smoothie in 2 glasses and decorate with slices.